Richard Phillips (09.09.2017 10:43)
After a week of eating around Paris and Lyon, stopped in here for a simple dinner of a salad and pizza with wife. Staff was very accommodating BUT the food was edible and forgettable. The Caesar salad was swimming in dressing and although not mentioned on the description, it also included chicken - which had had the moisture cooked out of it. Our Capriccios pizza was OK re sauce and cheese, but come on - only two 1/2 slice of artichoke and three small mushrooms and a few scattered olives and ham somewhere buried in the cheese (we were guessing). Only place all week that gave us indigestion.
Paul Onland (16.08.2017 21:15)
Good pizza and kind waiters. But €5,80 for a little ice cream cup felt disapointing. Good my girlfiend and i didnt share the ice cream
Elodia QIE (20.09.2016 22:30)
Food is good, just really like the atmosphere here.
Nem Bog (14.09.2016 14:45)
Good restaurant!
Joris Peucheret (02.03.2012 00:27)
Cosy little "bouchon lyonnais" as they call it locally- nice food , especially the "creme brulee".
List of wines is also very local (Being in the Rhone region helps).
Service could be improve, if waitresses would speak English, but we came there late eveing, so one would temper and admit it was time for them to go home.