Il Posto

148 Yorkville Avenue, Toronto
5 tarieven
6.40/10.00
+1 416-968-0469

Il Posto op de kaart

Beoordeling

Durian Smiley (30.08.2017 02:51)
I've only hear about this restaurant through Groupon! When we went there's not even a single soul in that restaurant except the waiter and some other dude which I'm just assuming is the owner! The waiter sat us and then ask if we had an reservation made and we said no (clearly I don't believe we needed one. Unless they might meant that I've made a reservation for complete private and yes to that) then the waiter took our order of drinks and food. Brought us the drink and bread then he seems to be gone! The assumed owner severed is the rest of the night. Which we GUESSING the waiter became THE COOK! As the food was OK nothing outstanding that jumps out WOW. When we got our bill they have decided upon himself to ADD 17% TIPS to it. I mean he actually fill in the credit card slips spots where it said tips and total. I was just so appalled and speechless. How can someone have the guts to do that!!!!!! Then I guess I know the reason why we were the only table that was there! To the owner; if you are that desperate to grab people's money we'll here u go!!!!!!! See if anyone or who knows your doing will even come anywhere near that vicinity! I'm still very SPEECHLESS & APPALLED WITH YOUR ACTIONS!!!!!!
Ivan Tran (19.08.2017 09:17)
Fantastic setting, wonderful server and even better food.
kerry fletcher (29.06.2017 20:36)
First visit here. I'm trying to figure out why this place is rated so low. My wife and I had a very nice romantic dinner. Pasta was very fresh, with fresh vegetables. Soup and salad were equally delicious and fresh. Staff was friendly and helpful. This is not a place you come to for fast eating. This is dining. Courses were served when you were finished, not all at once. Atmosphere was great. Tucked away from the main street. Portions were huge!
Cheryl Moore (13.06.2017 00:39)
Yes a little pricy but was prepared with fresh produce and was cooked perfectly.
Antonio Silva (18.05.2017 17:34)
Not the best of experiences. Probably another one of those restaurants opened and managed by someone with little to no experience, especially in hiring qualified staff.

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